Ski Trip Potatoes

Some of the best recipes are wickedly simple. This a nice one for rainy days in Texas, too.

2 potatoes

1 tablespoon butter

1 tablespoon olive oil

salt and pepper

Peel and shred the potatoes. Blot dry on two or three paper towels.

Meanwhile, heat 8 inch cast iron skillet on the floor of a 425 degree oven, preferably on top of a pizza stone. When the pan is hot, add the butter and oil, swirling until the butter is melted.

Spread the potatoes. Should be about 1/2 inch thick. Sprinkle with salt and pepper.

Place in oven and roast until brown on the bottom, about 5-10 minutes. Flip and continue til brown on both sides.

Serve hot.

 

Meet Psy

Last summer, I got a fat dose of South Korean pop culture when Paige was home from college. I watched a Canadian couple make kimbap on YouTube. One day she showed me a rap star. His earnestness made me smile. The music was not of his continent, but he made it his own with a sense of humor, but straight — like the local band that was the rage when I was in college, Brave Combo.

When the rapper made a cameo on the season premiere of Saturday Night Live, I texted Paige to ask her if it was the same guy. Yes, she texted back, that’s Psy. When I told the newsroom about it Monday morning, I got called a hipster.

Hardly. I was born a dork and I cannot escape it. On trail runs, I’m the durable socks and comfortable shoes to RunnerSusan’s body glide and  marathon runner kitten sex.

Yes, I know the first rule of being a hipster is not talking about being a hipster.

I keep my cool and act like a boring, responsible adult, but it’s fun re-living college life vicariously through the kids, especially this latest round of new ideas and new experiences.

My dork-ness was at its zenith, of course, when the kids were in high school. While Sam’s pursuit of an associate’s degree in computer information and technology has inspired a whole new arena of dork-ery for me, the perception of my dork-ness has changed a little with the kids. Michael got me wearing Ray-bans and Sperrys and using an iPhone.

My job has cool factor that many other kids’ parents’ jobs don’t. Someday I’ll break it to them. It’s cool to be a reporter, but it works best when you’re like Forrest Gump and keep falling into history, wearing durable socks and comfortable shoes and carrying a pocketful of pens.

 

 

When running is flying

This morning’s run on the Durham Trail, at Lake Grapevine, was exceptionally pretty. Blue skies and cool air. (Yes, I know, the heat and the ozone comes later.) Snow-on-the-prairie, purple gayfeather and thistles in bloom. Ruby red tunas on the prickly pear. Some underbrush had grown so high I felt like a hobbit. Susan thought she saw a deer in a thicket down in a draw — probably, since we had nearly run into a deer in that draw before.

I spend a lot of time on a trail run just making sure I put one foot smoothly in front of the other. If I don’t, my right foot hits the left inside ankle enough that it’s bloodied at the end. Same motivation in watching for roots or rocks — or snakes.

But there are times I stop looking at my feet to take in the big views and admire the quiet beauty. Sometimes I wonder if other people see Texas as they should.

Where I’ve lived before, the beauty can be in-your-face — the mountain vistas in Colorado, the rich fall colors in Wisconsin, and the emerald hills and sunny poppies of northern California.

We don’t have that here. But we have this (pictures taken by RunnerSusan):

 

 

Overheard in the Wolfe House #195

Sam: Did you remember that music I was playing last night?

Peggy: No.

Sam: Oh, I thought you did.

Peggy: Should I remember?

Sam: It was from Super Mario, Nintendo 64 version. Remember?

Peggy: No. I only remember that you played that game a lot. Did you pick the music out and write it, or did you download it?

Sam: I found it on YouTube. It would always sound like it was going up. Like the stairs at the end of the game. They went up and up and up. Do you remember that?

Peggy: No.

Sam: They had to work the repeat so that the music always sounded like it was going up. (pauses) It took a bunch of us to beat Bowzer at the end.

Peggy: Really? Who all helped?

Sam: Michael, and other people — and Dad.

Peggy: Wow.

Four weddings and a long ago funeral

Tonight was the fourth wedding I’ve attended since Mark died. The first wedding came about eight months after, and I was a wreck.

On your own wedding day, part of your heart opens up and it just gets bigger and bigger until your beloved isn’t there anymore.

Oh, mercy, that expansive, empty space hurts on another couple’s wedding day, no matter how happy you are for them.

When I first saw the date on the invitation, the night before Mark’s birthday, I wondered. But it’s also been nearly five years. Tonight, as we were waiting for the bridal procession, I heard the violinist begin the first few phrases of Ashokan Farewell — one of Mark’s favorites. My eyes couldn’t focus, and I could feel my knees and my heart giving way, but then the string ensemble transitioned to another tune.

Then, I told myself that little bit of music was just Mark’s way of winking and letting us know that they were all there …

Congratulations, Megan and Brandon!

 

Music in the house

I try to live my life without regrets. Watching Sam get up each day as if it were fresh and new taught me a lot. He gets afraid, just like anyone else, but that iron-grip that messes up so many people, he just can’t do it. It’s inspiring. We don’t hold onto fears until they poison your life, turning grievances into grudges and resentments into rancor and hostility.

These days, however, I’m regretting like crazy the day I got rid of my mountainous piano music collection. I began amassing piano music at age 9 and didn’t stop until I reached my 30s, even though I decided, when I first majored in music, that the piano would no longer be my primary instrument.

It was a sweet collection, full of great editions of Beethoven, Bach and Mozart, Gershwin and Chopin, and scores of composers I’d never heard of until I played a piece I liked and learned to watch for more at the music store.

My old piano — a turn-of-the-century upright grand — had fallen into disrepair 15 years ago. Mark was a DIY-er, and somehow Sam got it in his head that he, too, could fix things. He would fix my piano. He was 10 or 11, and I would come home from work and he would have more pieces on the floor. He had the best of intentions, but I was terrified. He’d gutted about an eighth of it before I finally got him to see that it was too big of a job for him.

I started casting about for someone to do it and I didn’t have to go far. A fellow in Krum rebuilt the old beauties. He had a monster waiting list and it took a long time and a fair bit of cash.

I tried keep the overhaul of my piano in Mark’s and my discussions of what to fix or buy next, but it kept losing out.

I’m afraid I let the darkness get the best of me. I’d already put the euphonium in the case (that was because of TMJ.) I thought my music playing days were over. I boxed up all the piano music and took it to the University of North Texas library. Some of it may be in the stacks, but some of it, I’m sure, was sold or tossed.

After Mark died, the house got too quiet. I would get tears in my eyes when Paige would practice her oboe, knowing that those days were numbered, too.

I got back in touch with Phillip Williams, the piano man in Krum, and got on the list. It took 18 months and turned out amazing. My dad had found it for me when I was 9 or 10, spending a $150 with a used piano dealer in Milwaukee. It had been a pizza parlor piano, painted light blue, and then orange. My mom put a faux wood finish on it, which Phillip said was the best thing she could have done. He stripped the cabinet to reveal a gorgeous oak tortoise shell grain.

And I think all the time about how it was the last piano he overhauled.

Phillip had put off heart surgery for years, but told me his doctor said no more. Phillip would finish my old Hobart before he went into the hospital.

Like Mark, who left the house one day and never came home, so did Phillip. I felt so bad for his young widow — she was younger than me — but I didn’t know her well enough to do anything more than send a card when I learned of his passing.

So I play the piano with what little music that stayed hidden as I was cleaning out, plus a few scores I’ve been able to find online.It’s so different now from when I was young. Back then, playing and practice was all about scales and arpeggios and technique and perfection. Now it’s all about heart.

Phillip told me that before the Great Depression there were more than 400 piano makers in the U.S. After, there were just two. He made a little “Hobart – Made in Chicago” sticker to put above the keys for my piano. It’s not authentic. Heck, he even put it on a little crooked.

But I don’t care.

It was all about the heart.